Effect of operating parameter and different drying methods on quality of dried chillies (capsicum annum l.)

Bibliographic Details
Main Author: Siti Hanin Naim (Author)
Corporate Author: Universiti Sultan Zainal Abidin . Fakulti Biosumber & Industri Makanan
Format: Thesis Book
Published: 2016
Subjects:
Table of Contents:
  • 1. Introduction
  • 2. Literature reviews
  • 3. Methodology
  • 4. Result and Discussion
  • 5. Conclusion and Recommendation