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00000cam a2200000 7i4500 |
| 001 |
0000088736 |
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20240605093000.0 |
| 008 |
150614s2010 ii eng |
| 020 |
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|a 9789380578019
|
| 040 |
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|a UniSZA
|e rda
|
| 060 |
0 |
0 |
|a QR115
|b .G37 2010
|
| 090 |
0 |
0 |
|a QR115
|b .G37 2010
|
| 100 |
1 |
|
|a Garg, Neelima ,
|e author
|
| 245 |
1 |
0 |
|a Laboratory manual of food microbiology
|c Neelima Garg, K. L. Garg, K.G. Mukerji
|
| 264 |
|
0 |
|a New Delhi :
|b I.K. International Publishing House Pvt. Ltd
|c c2010
|
| 300 |
|
|
|a 199 pages ;
|c 24 cm.
|
| 336 |
|
|
|a text
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|2 rdamedia
|
| 338 |
|
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|a volume
|2 rdacarrier
|
| 500 |
|
|
|a Includes index
|
| 650 |
|
0 |
|a Food
|x Microbiology
|
| 650 |
|
0 |
|a Food
|x Microbiology
|v Laboratory manuals
|
| 700 |
1 |
|
|a Garg, K. L. ,
|e author
|
| 700 |
1 |
|
|a Mukerji, K. G. ,
|e author
|
| 999 |
|
|
|a 1000164351
|b Book
|c OPEN SHELF (30 DAYS)
|e Medical Campus
|