Algae : anatomy, anatomy, biochemistry, and biotechnology

A single-source reference on the biology of algae, Algae: Anatomy, Biochemistry, and Biotechnology, Second Edition examines the most important taxa and structures for freshwater, marine, and terrestrial forms of algae. Its comprehensive coverage goes from algae's historical role through its tax...

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Bibliographic Details
Main Authors: Barsanti, Laura (Author), Gualtieri, Paolo (Author)
Format: Book
Language:English
Published: Boca Raton, Florida : CRC Press , c2014
Edition:2nd ed
Subjects:
Description
Summary:A single-source reference on the biology of algae, Algae: Anatomy, Biochemistry, and Biotechnology, Second Edition examines the most important taxa and structures for freshwater, marine, and terrestrial forms of algae. Its comprehensive coverage goes from algae's historical role through its taxonomy and ecology to its natural product possibilities. The authors have gathered a significant amount of new material since the publication of the first edition. This completely revised second edition contains many changes and additions including the following
Physical Description:xv, 345 p. : ill. (some col.) ; 26 cm.
Bibliography:Includes bibliographical references and index
ISBN:143986733X (ebook)
9781439867327
9781439867334 (ebook)