Animal nutrition

Animal Nutrition is a core text for undergraduates in Animal Science, Veterinary Science, Agriculture, Biology and Biochemistry studying this subject. It also provides a standard reference text for agricultural advisers, animal nutritionists and manufacturers of animal feeds.-- COVER

Bibliographic Details
Main Author: McDonald, Peter , 1926- (Author)
Format: Book
Language:English
Published: Harlow, England : Pearson , c2011
Edition:7th ed
Subjects:
Table of Contents:
  • 1. The components of foods
  • 2. The digestion and metabolism of nutrients
  • 3. Quantifying the nutrient content of foods : digestibility, energy and protein values
  • 4. The nutrient requirements of animals
  • 5. The nutritional characteristics of foods
  • 6. Animals products and human nutrition