Knowledge, attitude and practice on halal food production among food handlers in Terengganu hospitals

Knowledge, attitude and practice on halal food production among food handlers in Terengganu hospitals

Bibliographic Details
Main Author: Ruqaiyah Atiqah Suhaime (Author)
Corporate Author: Universiti Sultan Zainal Abidin . Fakulti Perubatan dan Sains Kesihatan
Format: Thesis Book
Language:English
Published: 2015
Subjects:
Dissertations, Academic
Halal food industry > Malaysia
Table of Contents:
  • 1. Introduction
  • 2.Literature review
  • 3. Methodology
  • 4. Result and discussion
  • 5. Conclusion

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