Agricultural biotechnology and transatlantic trade [ regulatory barriers to GM crops

QR Code

Agricultural biotechnology and transatlantic trade [ regulatory barriers to GM crops

Reviews the regulatory hurdles facing genetically modified crops in gaining access to the European Union and proposes a regulatory strategy to overcome such challenges

Bibliographic Details
Main Author:	Isaac, Grant (Author)
Format:	Book
Language:	English
Published:	Wallingford, Oxon, UK : CABI Publishing , c2002
Subjects:	Agricultural biotechnology Food industry and trade Genetic engineering industry Genetically modified foods International trade
Online Access:	https://www.cabi.org/CABeBooks/mobile/FullTextPDF/2002/20023036280.pdf

Similar Items

Market development for genetically modified foods [
by: Evenson, Robert E. [ (Robert Eugene)] , 1934-, et al.
Published: (2001)

International trade and policies for genetically modified products
by: Evenson, Robert E. [ (Robert Eugene)] , 1934-
Published: (2006)

Genetically modified foods : debating technology
by: Ruse, Michael, et al.
Published: (2002)

Genetically engineered foods

Biotechnology in agriculture and food processing [ opportunities and challenges
by: Marwaha, S. S., et al.
Published: (2014)

Genetically engineered foods
by: Harris, Nancy , 1952-
Published: (2004)

Genetically modified food
by: Skancke, Jennifer
Published: (2009)

The biotechnology revolution : an international perspective
by: Russell, Alan M.
Published: (1988)

The media, the public and agricultural biotechnology [
by: Brossard, Dominique, et al.
Published: (2007)

Current developments in biotechnology and bioengineering : crop modification, nutrition, and food production
Published: (2017)

Consumer acceptance of genetically modified foods [
by: Evenson, Robert E. [ (Robert Eugene)] , 1934-
Published: (2004)

Food fray : inside the controversy over genetically modified food
by: Weasel, Lisa H. , 1966-
Published: (2009)

Plant biotechnology and genetics : principles, techniques, and applications
Published: (2016)

Food biotechnology
by: Foster, GN
Published: (2020)

Global governance food and agriculture industries : transatlantic regulatory harmonization and multilateral policy cooperation for food safety
by: Carruth, Reba Anne , 1955-
Published: (2006)

Handbook of sustainability for the food sciences
by: Morawicki, Rube´n O.
Published: (2012)

التقنية الحيوية الصناعية نمو مستدام و نجاح اقتصادي

Food science and technology
Published: (2009)

Textbook of food science & technology
by: Sharma, Avantina
Published: (2006)

Food science and technology
Published: (2018)

Food science and technology,
Published: (2018)

Modern food processing biotechnology
by: Singh, Ranvijay
Published: (2012)

Agri-food chain relationships
by: Fischer, Christian , 1969-, et al.
Published: (2010)

Encyclopedia of biotechnology in agriculture and food
by: Heldman, Dennis R., et al.
Published: (2011)

Plants, genes, and crop biotechnology
by: Chrispeels, Maarten J. , 1938-, et al.
Published: (2003)

Bioteknologi moden tumbuhan menurut perspektif Islam
by: Siti Fairuz Sujak, et al.
Published: (2017)

Human milk biochemistry and infant formula manufacturing technology
Published: (2014)

Confectionery science and technology
by: Hartel, Richard W., et al.
Published: (2018)

Plant biotechnology the genetic manipulation of plants
by: Slater, Adrian, et al.
Published: (2008)

Plant biotechnology : the genetic manipulation of plants
by: Slater, Adrian, et al.
Published: (2008)

Biotechnology in animal husbandry
by: Burny, A., et al.
Published: (2001)

Methods in molecular biotechnology
by: Chauhan, Tanya, et al.
Published: (2016)

Molecular biotechnology
by: Dehlinger, Carolyn A.
Published: (2016)

An introduction to molecular biotechnology : molecular fundamentals, methods and applications in modern biotechnology
by: Wink, Michael
Published: (2006)

Genetic engineering and biotechnology : concepts, methods and agronomic applications
by: Tourte, Yves, et al.
Published: (2005)

Genetic engineering & biotechnology news : GEN
Published: (2007)

Sustainability in the food industry
by: Baldwin, Cheryl
Published: (2009)

Food supply chain management : economic, social and environmental perspectives
by: Pullman, Madeleine , 1957-, et al.
Published: (2011)

Bioanalytical techniques
by: Talluri, Sekhar
Published: (2012)

Engineering and food
by: Schubert, Helmar, et al.
Published: (1990)