Poultry production in hot climates [

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Poultry production in hot climates [

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Describes how the detrimental effects of heat stress can be reduced through the manipulation of housing, breeding, and nutrition and management. This book contains contributions on controlled-environment housing, waterfowl, and breeding fast-growing brolers.

Bibliographic Details
Main Author:	Daghir, N. J. [ (Nuhad Joseph)] , 1935- (Author)
Format:	Book
Language:	English
Published:	Wallingford, Oxfordshire, UK : CABI , c2008
Edition:	2nd edition
Subjects:	Poultry Poultry industry Poultry > Climatic factors
Online Access:	https://www.cabi.org/cabebooks/FullTextPDF/2008/20083163627.pdf

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