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| 001 |
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| 005 |
20210823111427.0 |
| 008 |
141109s2008 enk eng |
| 020 |
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|a 1845931947
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| 020 |
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|a 1845932447
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| 020 |
|
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|a 9781845931940 (e-book)
|
| 020 |
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|a 9781845932442
|
| 050 |
0 |
0 |
|a HD9410.5
|b .R87 2009
|
| 090 |
0 |
0 |
|a HD9410.5
|b .R87 2009
|
| 100 |
1 |
|
|a Rushton, Jonathan ,
|e author
|
| 245 |
1 |
0 |
|a Economics of animal health and production [
|h electronic resource]
|c Jonathan Rushton with guest contributors; foreword by Peter R. Ellis
|
| 260 |
|
|
|a Wallingford, Oxfordshire :
|b CABI ,
|c 2009
|
| 300 |
|
|
|a 1 online resource(xix, 364 p.) :
|b ill.
|
| 504 |
|
|
|a Includes bibliographical references (p. 302-358) and index
|
| 505 |
0 |
|
|a 1. Theory and tools for the economics of animal health and production -- 2. A review of the application of economics to animal diseases and health problems -- 3. Economic analysis and policy making: examples from around the world
|
| 520 |
|
|
|a The efficient functioning of the livestock sector, encompassing all facets of input supply, production, processing and marketing, is critical for food security and safety. This book covers the history of livestock and animal health economics, and theoryand tools for the economics of animal health and production.
|
| 650 |
|
0 |
|a Animal health
|
| 650 |
|
0 |
|a Livestock
|
| 700 |
1 |
|
|a Ellis, Peter R. ,
|e author
|
| 856 |
4 |
0 |
|u https://www.cabi.org/cabebooks/FullTextPDF/2009/20093020677.pdf
|
| 999 |
|
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|a 1000162368
|b Electronic Book
|c Electronic Resource
|e Gong Badak Campus
|