Central and Eastern European agriculture in an expanding European Union [

This book reports on results achieved in a research project that dealt with agriculture and the food industry in Central and Eastern European Countries (CEEC). It examines the current economic conditions and the changes that are taking place and yet mus occur, in the process of preparing for accessi...

Full description

Bibliographic Details
Main Authors: Banse, M. [ (Martin)] (Author), Tangermann, Stefan (Author)
Format: Book
Language:English
Published: Cambridge, Massachusetts : CABI , c2000
Subjects:
Online Access:https://www.cabi.org/cabebooks/FullTextPDF/2000/20001808109.pdf

MARC

LEADER 00000cam a2200000 7i4500
001 0000087107
005 20210627091725.0
008 141109s2000 mau eng
020 |a 0851999174 (e-book) 
020 |a 9780851994253 (e-book) 
020 |a 9780851999173 (e-book) 
050 0 0 |a HD1920.7   |b .C46 2000 
090 0 0 |a HD1920.7   |b .C46 2000 
245 0 0 |a Central and Eastern European agriculture in an expanding European Union [  |h electronic resource]   |c edited by S. Tangermann and M. Banse 
260 |a Cambridge, Massachusetts :   |b CABI ,   |c c2000 
300 |a 1 online resource (ix, 215 p.) :   |b ill. 
504 |a Includes bibliographical references and index 
505 0 |a 1. Transformation of CEEC agriculture and integration with the EU: progress and issues -- 2. Development of a policy information system for agricultural sectors in transition countries -- 3. Total productivity of emergent farm structures in Central and astern Europe -- 4. Transfers and distortions along CEEC food supply chains -- 5. Effects of CEEC-EU accession on agricultural markets in the CEEC and on government expenditures -- 6. Macroeconomic implications of EU accession -- 7. European integration and the political economy of Central and Eastern European agricultural price and trade policy -- 8. Conclusions and implications for food and agricultural policy in the process of accession to the EU 
520 |a This book reports on results achieved in a research project that dealt with agriculture and the food industry in Central and Eastern European Countries (CEEC). It examines the current economic conditions and the changes that are taking place and yet mus occur, in the process of preparing for accession to the European Union. The project was structured in six tasks, ranging from methods to analyse the economic situation in agriculture, through an analysis of productivity in CEEC agriculture, a study of economic transfers along the food chain, research into market developments under policy adjustment to the Common Agricultural Policy (CAP), and an analysis of macroeconomic implications of accession, all the way to an investigation of agricultural policy developments in CEECs. 
650 0 |a Agriculture   |x Economic aspects   |z Europe, Eastern 
700 1 |a Banse, M. [  |q (Martin)] ,   |e author 
700 1 |a Tangermann, Stefan ,   |e author 
856 4 0 |u https://www.cabi.org/cabebooks/FullTextPDF/2000/20001808109.pdf 
999 |a 1000162521   |b Electronic Book   |c Electronic Resource   |e Gong Badak Campus