CAP regimes and the European countryside [ prospects for integrations between agricultural, regional and environmental policies
"The objectives of this book are to review assessments made on the environmental effects of the Common Agricultural Policy (CAP) and to judge the contribution of agricultural policy to environmental quality in the European Union. It focuses on the role f agricultural policy in reducing harmful...
| Main Authors: | , |
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| Format: | Book |
| Language: | English |
| Published: |
Cambridge, Massachusetts :
CABI ,
c2000
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| Subjects: | |
| Online Access: | https://www.cabi.org/cabebooks/FullTextPDF/2000/20001811682.pdf |
| Summary: | "The objectives of this book are to review assessments made on the environmental effects of the Common Agricultural Policy (CAP) and to judge the contribution of agricultural policy to environmental quality in the European Union. It focuses on the role f agricultural policy in reducing harmful effects and/or creating benefits to the physical environment, landscape and nature. Emphasis is given to comparative studies, rather than any limited to one country. A major part of the book considers the commodity regimes of the CAP - e.g. the beef regime, the arable crops regime, the olive oil regime. It is essential reading for those studying and working in the areas of agricultural and environmental economics and policy and rural geography."--Jacket. |
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| Physical Description: | 1 online resource (353 p.) : ill. |
| Bibliography: | Includes bibliographical references and index |
| ISBN: | 0851999581 (e-book) 9780851993546 (e-book) 9780851999586 (e-book) |