Avian Gut function in health and disease [

Derived from the 28th Poultry Science Symposium of the World's Poultry Science Association (UK), this book focuses on the current interest of the phasing out of antibiotic use in poultry and covers in-depth interactions between the bird, its diet and ptential pathogens. It also demonstrates. th...

Full description

Bibliographic Details
Main Author: Perry, G. C. [ (Graham C.)] (Author)
Format: Book
Published: Wallingford, Oxfordshire, UK : CABI , 2006
Series:Poultry Science Symposium Series no. 28
Subjects:
Online Access:https://www.cabi.org/cabebooks/FullTextPDF/2007/20073020050.pdf
Table of Contents:
  • 1. Introduction
  • 2. Gastrointestinal structure and functional development
  • 3. Gastrointestinal flora
  • 4. Nutritional effects
  • 5. Pathology
  • 6. Immunological and pathogen control
  • 7. Monitoring and practical experience