Avian Gut function in health and disease [

Derived from the 28th Poultry Science Symposium of the World's Poultry Science Association (UK), this book focuses on the current interest of the phasing out of antibiotic use in poultry and covers in-depth interactions between the bird, its diet and ptential pathogens. It also demonstrates. th...

Full description

Bibliographic Details
Main Author: Perry, G. C. [ (Graham C.)] (Author)
Format: Book
Published: Wallingford, Oxfordshire, UK : CABI , 2006
Series:Poultry Science Symposium Series no. 28
Subjects:
Online Access:https://www.cabi.org/cabebooks/FullTextPDF/2007/20073020050.pdf
Description
Summary:Derived from the 28th Poultry Science Symposium of the World's Poultry Science Association (UK), this book focuses on the current interest of the phasing out of antibiotic use in poultry and covers in-depth interactions between the bird, its diet and ptential pathogens. It also demonstrates. the understanding of the gut health in the 21st century of commercial poultry and flocks and the ultimate safety of poultry product in the human food chain.
Physical Description:1 online resource (xiv, 432 p.) : ill.
Bibliography:Includes bibliographical references and index
ISBN:1845931807
1845931815
9781845931803 (e-book)
9781845931810