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141021s2013 flu eng |
| 020 |
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|a 139781439848579 (e-book)
|
| 020 |
|
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|a 1439848098
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| 020 |
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|a 1439848572 (e-book)
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| 020 |
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|a 9781439848098
|
| 050 |
0 |
0 |
|a TP373
|b .R63 2013
|
| 090 |
0 |
0 |
|a TP373
|b .R63 2013
|
| 100 |
1 |
|
|a Robberts, Theunis C. ,
|e author
|
| 245 |
1 |
0 |
|a Food plant engineering system [
|h electronic resource]
|c T. C. Robberts
|
| 250 |
|
|
|a 2nd ed
|
| 260 |
|
|
|a Boca Raton, Florida :
|b CRC Press ,
|c c2013
|
| 300 |
|
|
|a 1 online resource (xxii, 333 p.) :
|b ill
|
| 504 |
|
|
|a Includes bibliographical references and index
|
| 505 |
0 |
|
|a 1. The system approach to lean manufacturing -- 2. Measurements and numbers -- 3. General calculations -- 4. Properties of fluids -- 5. Pumps -- 6. Thermodynamics -- 7. Electrical systems -- 8. Heating systems for processing plants -- 9. Steam generation -- 10. Refrigeration and freezing -- 11. Water and waste systems -- 12. Materials handling -- 13. Manufacturing plant design -- 14. Environmental issues -- 15. Safety
|
| 650 |
|
0 |
|a Food processing plants
|x Equipment and supplies
|
| 856 |
4 |
0 |
|3 Crcnetbase
|u http://www.crcnetbase.com/isbn/978-1-4398-4809-8
|
| 999 |
|
|
|a 1000163563
|b Electronic Book
|c Electronic Resource
|e Gong Badak Campus
|