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| LEADER |
00000cam a2200000 7i4500 |
| 001 |
0000086931 |
| 005 |
20170109093000.0 |
| 008 |
141021s2014 nju eng |
| 020 |
|
|
|a 1482239086 (e-book)
|
| 020 |
|
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|a 1926895975
|
| 020 |
|
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|a 9781482239089 (e-book)
|
| 020 |
|
|
|a 9781926895970
|
| 050 |
0 |
0 |
|a RM258
|b .C55 2014
|
| 060 |
1 |
0 |
|a WB 400
|b .C636 2014
|
| 090 |
0 |
0 |
|a WB 400
|b .C636 2014
|
| 245 |
0 |
0 |
|a Clinical nutrition [
|h electronic resource] :
|b the interface between metabolism, diet and disease
|c edited by Leah Coles
|
| 260 |
|
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|a Toronto,New Jersey :
|b Apple Academic Press ,
|c c2014
|
| 300 |
|
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|a 1 online resource (xxxiii, 407p.) :
|b ill
|
| 504 |
|
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|a Includes bibliographical references and index
|
| 505 |
0 |
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|a 1. Micronutrient supplementation -- 2. Role of clinical nutrition in preventing and managing organ disease -- 3. Dietary treatments for obesity and type 2 diabetes -- 4. Recent developments and future trends in clinical nutrition
|
| 650 |
|
0 |
|a Diet therapy
|
| 700 |
1 |
|
|a Coles, Leah ,
|e author
|
| 856 |
4 |
0 |
|3 Crcnetbase
|u http://www.crcnetbase.com/isbn/978-1-926895-97-0
|
| 999 |
|
|
|a 1000163546
|b Electronic Book
|c Electronic Resource
|e Gong Badak Campus
|