|
|
|
|
| LEADER |
00000cam a2200000 7i4500 |
| 001 |
0000086921 |
| 008 |
141021s2014 flu eng |
| 020 |
|
|
|a 1439850321
|
| 020 |
|
|
|a 143985033X (e-book)
|
| 020 |
|
|
|a 9781439850329
|
| 020 |
|
|
|a 9781439850336 (e-book)
|
| 050 |
0 |
0 |
|a RC662.2
|b .N88 2014
|
| 090 |
0 |
0 |
|a RC662.2
|b .N88 2014
|
| 245 |
0 |
0 |
|a Nutrition and type 2 diabetes
|h electronic resource
|b etiology and prevention
|c edited by Mark A. Pereira
|
| 260 |
|
|
|a Boca Raton, Florida
|b CRC Press
|c c2014
|
| 300 |
|
|
|a 1 online resource (xi, 215 p.)
|b ill
|
| 650 |
|
0 |
|a Diabetes
|
| 700 |
1 |
|
|a Pereira, Mark A.
|e author
|
| 856 |
4 |
0 |
|3 Crcnetbase
|u http://www.crcnetbase.com/isbn/978-1-4398-5032-9
|
| 999 |
|
|
|a 1000163536
|b Electronic Resource
|c Electronic Resource
|e Gong Badak Campus
|