Cardiovascular diseases nutritional and therapeutic interventions

QR Code

Cardiovascular diseases nutritional and therapeutic interventions

Bibliographic Details
Main Author:	Maulik, Nilanjana (Author)
Format:	Electronic Book
Language:	English
Published:	Boca Raton, Florida CRC Press c2013
Subjects:	Cardiovascular Diseases > therapy Cardiovascular system > Diseases Diet therapy Nutrition Therapy > methods
Online Access:	Crcnetbase

Similar Items

Cardiovascular pathology

The impact of nutrition and statins on cardiovascular diseases
Published: (2019)

Harrison's cardiovascular medicine
by: Harrison, Tinsley Randolph 1900-1978, et al.
Published: (2017)

Harrison's cardiovascular medicine
by: Loscalzo, Joseph
Published: (2010)

Cardiology and the cardiovascular system on the move
by: Gupta, Swati, et al.
Published: (2016)

Cardiovascular therapeutics a companion to Braunwald's Heart disease
by: Antman, Elliott M.
Published: (2002)

Functional foods and cardiovascular disease
Published: (2012)

Netter's cardiology
by: Patterson, Cam, et al.
Published: (2010)

Cardiovascular and pulmonary physical therapy : evidence to practice
by: Frownfelter, Donna, et al.
Published: (2023)

Cardiovascular and pulmonary physical therapy evidence to practice
Published: (2012)

Functional foods, cardiovascular disease, and diabetes
by: Arnoldi, A. (Anna)
Published: (2004)

Principles and practice of clinical cardiovascular genetics
by: Elliott, Perry, et al.
Published: (2010)

A silent threat : cerebral small vessel disease from arteries, and the brain to cognition
by: Che Mohd Nasril Che Mohd Nassir, et al.
Published: (2025)

Epidemiology and prevention of cardiovascular disease : a global challenge
Published: (2011)

Cardiovascular risk assessment and preventive activities associated factors among women nurses in Hospital Universiti Sains Malaysia
by: Siti Norazlina Juhari
Published: (2017)

Cardiovascular and metabolic disease scientific discoveries and new therapies
by: Adams, James D. Jr. (James David), et al.
Published: (2015)

Effects of honey on factors relating to cardiovascular disease based on in vitro and in vivo studies
by: Norhayati Abd Hadi

Diabetic cardiology
by: Fisher, Miles, et al.
Published: (2007)

Cardiovascular system
by: Evans, Jonathan D. W., et al.
Published: (2012)

Cardiovascular and pulmonary physical therapy an evidence-based approach
by: DeTurk, William E., et al.
Published: (2004)

Cardiovascular diseases from molecular pharmacology to evidence-based therapeutics
by: Li, Y. Robert
Published: (2015)

Practical cardiovascular pathology
by: Burke, Allen, et al.
Published: (2011)

Physical activity and cardiovascular disease prevention
by: Kokkinos, Peter
Published: (2009)

Cardiovascular imaging of myocardial viability after acute myocardial infarction
by: Nur Hayati Jasmin

The cardiovascular system at a glance
by: Aaronson, Philip I., et al.
Published: (2013)

Cardiopulmonary anatomy & physiology essentials for respiratory care
by: Des Jardins, Terry R.

Cardiopulmonary physical therapy
Published: (2004)

Psychological factors and cardiovascular disorders [electronic resource] : the role of stress and psychosocial influences
by: Sher, Leo
Published: (2009)

Nutrition and gastrointestinal disease
by: DeLegge, Mark H.
Published: (2008)

Cardiovascular physiology
by: Cheng, Hwee-ming
Published: (2002)

Cardiovascular physiology concepts
by: Klabunde, Richard E.
Published: (2012)

Basics of clinical nutrition
by: Joshi, Maneesha, et al.
Published: (2008)

Integrating therapeutic and complementary nutrition
by: Bowers, Jennifer Muir, et al.
Published: (2007)

Nutrition in the prevention and treatment of disease

Food and nutrients in disease management
by: Kohlstadt, Ingrid
Published: (2009)

Strategic approaches in coronary intervention
by: Ellis, Stephen G. [ (Stephen Geoffrey)] , 1951-, et al.
Published: (2006)

Modern nutrition in health and disease
by: Shils, Maurice E., et al.
Published: (1988)

The cardiovascular MRI tutorial lectures and learning
by: Biederman, Robert W. W., et al.
Published: (2008)

Cardiovascular disease risk factors new areas for research report of a WHO scientific group
Published: (1994)

Clinical nutrition
by: Gibney, Michael J.
Published: (2005)