Halal foods in the global retail industry
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| Format: | Book |
| Language: | English |
| Published: |
Serdang, Selangor :
Universiti Putra Malaysia Press ,
c2013
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| Subjects: |
Table of Contents:
- 1. Culture, religion and competitive advantage
- 2. Islam and business practices
- 3. The concepts of halal and haram in Islam
- 4. Malaysia's halal industry
- 5. Foreign hypermarket retailers in Malaysia
- 6. International distribution of halal products
- 7. Halal, competitive advantage and future direction