APA (7th ed.) Citation

Knight, J. B. ., & Kotschevar, L. H. . [. .. (2000). Quantity food production, planning, and management (3rd ed.). Wiley.

Chicago Style (17th ed.) Citation

Knight, John Barton , and Lendal H. [] Kotschevar. Quantity Food Production, Planning, and Management. 3rd ed. Hoboken, New Jersey: Wiley, 2000.

MLA (9th ed.) Citation

Knight, John Barton , and Lendal H. [] Kotschevar. Quantity Food Production, Planning, and Management. 3rd ed. Wiley, 2000.

Warning: These citations may not always be 100% accurate.