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20191223093000.0 |
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130711s2013 my eng |
| 040 |
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|a UniSZA
|e rda
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| 050 |
0 |
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|a On order
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| 090 |
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|a On order
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| 100 |
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|a Ummu Habibah Adalan ,
|e author
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| 245 |
1 |
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|a Dietary assessment and quality of life during ramadan among higher institution learning centre (Unisza) staffs
|c Ummu Habibah Adalan
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| 264 |
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|c 2013
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| 300 |
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|a xiii, 62 leaves ;
|c 31 cm.
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| 336 |
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|a text
|2 rdacontent
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| 337 |
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|a unmediated
|2 rdamedia
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| 338 |
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|a volume
|2 rdacarrier
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| 502 |
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|a Project report (Degree of Bachelor of Dietetics with honours) - Universiti Sultan Zainal Abidin, 2013
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| 504 |
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|a Includes bibliographical references (leaves 34-43)
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| 505 |
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|a 1. Introduction -- 2. Literature reviews -- 3. Methodolgy -- 4. Results and discussion -- 5. Conclusion
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| 710 |
2 |
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|a Universiti Sultan Zainal Abidin .
|b Faculty of Health Sciences
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| 999 |
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|a 1000152630
|b Project Report
|c Reference
|e Medical Campus
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