Multicultural handbook of food, nutrition, and dietetics

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Multicultural handbook of food, nutrition, and dietetics

Bibliographic Details
Main Authors:	Barton, Arlene (Author), Thaker, Aruna (Author)
Format:	Book
Language:	English
Published:	Chichester, West Sussex : Wiley-Blackwell , 2012
Subjects:	Diet > ethnology Food Cultural Characteristics Dietetics Nutritional Physiological Phenomena > ethnology

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