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| LEADER |
00000cam a2200000 7i4500 |
| 001 |
0000084403 |
| 008 |
130623s2013 -us eng |
| 020 |
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|a 9781449652937 (pbk.)
|
| 060 |
1 |
0 |
|a QU 145
|b N738c 2013
|
| 090 |
0 |
0 |
|a QU 145
|b N738c 2013
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| 100 |
1 |
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|a Nnakwe, Nweze Eunice
|e author
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| 245 |
1 |
0 |
|a Community nutrition
|b planning health promotion and disease prevention
|c Nweze Eunice Nnakwe
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| 260 |
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|a Burlington, MA
|b Jones & Bartlett Learning
|c c2013
|
| 300 |
|
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|a xxii, 468 p.
|b ill
|c 28cm
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| 650 |
1 |
2 |
|a Community health services
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| 650 |
1 |
2 |
|a Nutritional Physiological Phenomena
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| 650 |
2 |
2 |
|a Health planning
|x methods
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| 650 |
2 |
2 |
|a Health promotion
|x Methods
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| 650 |
2 |
2 |
|a Nutrition Policy
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| 999 |
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|a 1000158944
|b Book
|c OPEN SHELF (30 DAYS)
|e Gong Badak Campus
|