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00000cam a2200000 7i4500 |
| 001 |
0000083897 |
| 008 |
130604s2011 my may |
| 020 |
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|a 9789673442652 (paperback : alk. paper)
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| 050 |
0 |
0 |
|a HD9016.M3
|b P46 2011
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| 090 |
0 |
0 |
|a HD9016.M3
|b P46 2011
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| 245 |
0 |
0 |
|a Pengurusan produk halal di Malaysia
|c editor Suhaimi Ab. Rahman, Jafri Abdullah
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| 260 |
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|a Serdang, Selangor, Malaysia
|b Penerbit Universiti Putra Malaysia
|c 2011
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| 300 |
|
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|a viii, 238 p.
|b ill.
|c 24 cm
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| 650 |
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0 |
|a Food industry and trade
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| 650 |
|
0 |
|a Halal food industry
|z Malaysia
|
| 650 |
|
0 |
|a Halal food
|z Malaysia
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| 650 |
|
0 |
|a Muslims
|x Dietary laws
|
| 700 |
0 |
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|a Jafri Abdullah
|e author
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| 700 |
0 |
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|a Suhaimi Ab. Rahman
|d 1968-
|e author
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| 999 |
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|a 1000159099
|b Book
|c OPEN SHELF (30 DAYS)
|e Tembila Campus
|
| 999 |
|
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|a 1000172333
|b Book
|c OPEN SHELF (30 DAYS)
|e Tembila Campus
|