Introduction to chemistry
| Main Authors: | , , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York :
McGraw-Hill ,
c2013
|
| Edition: | 3rd ed |
| Subjects: |
Table of Contents:
- 1. Matter and energy
- 2. Atoms, Ions, and the periodic table
- 3. Chemical compounds
- 4. Chemical composition
- 5. Chemical reactions and equations
- 6. Quantities in chemical reactions
- 7. Electron structure of the atom
- 8. Chemical bonding
- 9. The gaseous state
- 10. The liquid and solid states
- 11. Solutions
- 12. Reaction rates and chemical equilibrium
- 13. Acids and bases
- 14. Oxidation-reduction reactions
- 15. Nuclear chemistry
- 16. Organic chemistry
- 17. Biochemistry