Introduction to chemistry

Bibliographic Details
Main Authors: Bauer, Richard C. , 1963 November 24- (Author), Birk, James P. (Author), Marks, Pamela S. (Author)
Format: Book
Language:English
Published: New York : McGraw-Hill , c2013
Edition:3rd ed
Subjects:

MARC

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008 130604s2013 nyu eng
020 |a 0073402672 (hardback : alk. paper) 
020 |a 9780073402673 (hardback : alk. paper) 
050 0 0 |a QD33.2   |b .B38 2013 
090 0 0 |a QD33.2   |b .B38 2013 
100 1 |a Bauer, Richard C. ,   |d 1963 November 24- ,   |e author 
245 1 0 |a Introduction to chemistry   |c Richard C. Bauer, James P. Birk, Pamela S. Marks 
250 |a 3rd ed 
260 |a New York :   |b McGraw-Hill ,   |c c2013 
300 |a xxiv, 717 p. :   |b col. ill. ;   |c 29 cm. 
500 |a Includes index 
505 0 |a 1. Matter and energy -- 2. Atoms, Ions, and the periodic table -- 3. Chemical compounds -- 4. Chemical composition -- 5. Chemical reactions and equations -- 6. Quantities in chemical reactions -- 7. Electron structure of the atom -- 8. Chemical bonding -- 9. The gaseous state -- 10. The liquid and solid states -- 11. Solutions -- 12. Reaction rates and chemical equilibrium -- 13. Acids and bases -- 14. Oxidation-reduction reactions -- 15. Nuclear chemistry -- 16. Organic chemistry -- 17. Biochemistry 
650 0 |a Chemistry   |v Textbooks 
700 1 |a Birk, James P. ,   |e author 
700 1 |a Marks, Pamela S. ,   |e author 
999 |a 1000157252   |b Book   |c OPEN SHELF (30 DAYS)   |e Gong Badak Campus