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130603s2013 nyu eng |
| 020 |
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|a 1849710767 (hardback : alk. paper)
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| 020 |
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|a 1849710775 (paperback : alk. paper)
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| 020 |
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|a 9780203127438 (ebook)
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| 020 |
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|a 9781849710763 (hardback : alk. paper)
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| 020 |
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|a 9781849710770 (paperback : alk. paper)
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| 050 |
0 |
0 |
|a SH136.S88
|b B86 2013
|
| 090 |
0 |
0 |
|a SH136.S88
|b B86 2013
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| 100 |
1 |
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|a Bunting, Stuart W.
|e author
|
| 245 |
1 |
0 |
|a Principles of sustainable aquaculture
|b promoting social, economic and environmental resilience
|c Stuart W. Bunting
|
| 260 |
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|a New York
|b Routledge/Taylor & Francis
|c c2013
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| 300 |
|
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|a xiii, 301 p.
|b ill.
|c 23 cm
|
| 490 |
1 |
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|a Earthscan food and agriculture
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| 650 |
|
0 |
|a Sustainable aquaculture
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| 999 |
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|a 1000156434
|b Book
|c Open Shelf (1 Day)
|e Tembila Campus
|
| 999 |
|
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|a 1000164543
|b Book
|c OPEN SHELF (30 DAYS)
|e Tembila Campus
|