Microbial ecology in sustainable agroecosystems
| Main Authors: | , , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Boca Raton, Florida :
CRC Press ,
c2013
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| Series: | Advances in agroecology
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| Subjects: |
Table of Contents:
- 1. Soil ecology and agroecosystem studies: a dynamic and diverse world
- 2. Manipulation of beneficial microorganisms in crop rhizospheres
- 3. The influence of heterogeneity on soil microbial processes in agroecosystems: theory, evidence, and opportunities
- 4. Soil food webs in agricultural ecosystems
- 5. Community composition of soil organisms under different wheat-farming systems
- 6. The biological basis for nitrogen management in agroecosystems
- 7. The contribution of arbuscular mycorrhizal fungi to the success or failure of agricultural practices
- 8. Effects of the cultivation of genetically modified Bt crops on nontarget soil organisms
- 9. Maize legume relay intercrops in Malawi: meeting short- and long-term sustainability goals
- 10. Making soil biodiversity matter for agriculture: ecosystem services and challenges