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20131031093000.0 |
| 008 |
130603s2013 nyu eng |
| 020 |
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|a 0815342144 (paperback : alk. paper)
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| 020 |
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|a 9780815342144 (paperback : alk. paper)
|
| 050 |
0 |
0 |
|a QD415
|b .V36 2013
|
| 060 |
1 |
0 |
|a QU 34
|
| 090 |
0 |
0 |
|a QD415
|b .V36 2013
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| 100 |
1 |
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|a Van Vranken, David L. ,
|e author
|
| 245 |
1 |
0 |
|a Introduction to biorganic chemistry and chemical biology
|c David Van Vranken and Gregory Weiss
|
| 260 |
|
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|a New York :
|b Garland Science ,
|c c2013
|
| 300 |
|
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|a xvii, 486 p. :
|b ill. (some col.) ;
|c 28 cm.
|
| 500 |
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|a Includes index
|
| 505 |
0 |
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|a 1. The fundamentals of chemical biology -- 2. The chemical origins of biology -- 3. DNA -- 4. RNA -- 5. Peptide and protein structure -- 6. Protein function -- 7. Glycobiology -- 8. Polyketides and terpenes -- 9. Chemical control of signal transduction
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| 520 |
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|a "Introduction to Bioorganic Chemistry and Chemical Biology integrates organic chemistry with biological concepts that are fundamental to biology, physiology, and medicine. This problems-driven textbook explains the chemical structures of biooligomers (genes, DNA, RNA, proteins, glycans, lipids, and terpenes) as the molecular engines for life. It then applies organic chemistry to examine the central dogma of molecular biology. Biological macromolecules are rendered to reveal secondary structure and modern depictions of organic structures and mechanistic arrow-pushing will be familiar to all students who have taken an introductory course in organic chemistry"-- Provided by publisher
|
| 650 |
|
0 |
|a Biochemistry
|
| 650 |
1 |
2 |
|a Biochemical Phenomena
|
| 700 |
1 |
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|a Weiss, Gregory A. ,
|e author
|
| 999 |
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|a 1000156389
|b Book
|c OPEN SHELF (30 DAYS)
|e Tembila Campus
|