Edible medicinal and non-medicinal plants : Volume 6,Fruits
"This book... covers edible fruits/seeds used fresh, cooked or processed into other by-products, or as vegetables, cereals, spices, stimulant, edible oils and beverages. It covers selected species from the following families: Sapindaceae, Sapotaceae, Schisandraceae, Solanaceae, Thymelaeaceae, U...
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| Format: | Book |
| Language: | English |
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New York :
Springer ,
c2013
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| Summary: | "This book... covers edible fruits/seeds used fresh, cooked or processed into other by-products, or as vegetables, cereals, spices, stimulant, edible oils and beverages. It covers selected species from the following families: Sapindaceae, Sapotaceae, Schisandraceae, Solanaceae, Thymelaeaceae, Urticaceae, Vitaceae and Winteraceae." Back cover. This book continues as volume 6 of a multi-compendium on Edible Medicinal and Non-Medicinal Plants. It covers edible fruits/seeds used fresh, cooked or processed into other by-products, or as vegetables, cereals, spices, stimulant, edible oils and beverages. It covers selected species from the following families: Sapindaceae, Sapotaceae, Schisandraceae, Solanaceae, Thymelaeaceae, Urticaceae, Vitaceae and Winteraceae. This work will be of significant interest to scientists, researchers, medical practitioners, pharmacologists, ethnobotanists, horticulturists, food nutritionists, agriculturists. |
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| Physical Description: | xi, 606 p. : ill. ; 26 cm. |
| Bibliography: | Includes bibliographical references and indexes |
| ISBN: | 9400756275 (hardback : alk. paper) 9400756283 (ebook) 9789400756274 (hardback : alk. paper) 9789400756281 (ebook) |