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| 008 |
130529s2013 nyu eng |
| 020 |
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|a 0071317996
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| 020 |
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|a 0073522724 (hardback : alk. paper)
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| 020 |
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|a 9780071317993
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| 020 |
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|a 9780073522722 (hardback : alk. paper)
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| 050 |
0 |
0 |
|a QP141
|b .W37 2013
|
| 060 |
1 |
0 |
|a QU 145
|b W253 2013
|
| 090 |
0 |
0 |
|a QP141
|b .W37 2013
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| 245 |
0 |
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|a Wardlaw's perspectives in nutrition
|c Carol Byrd-Bredbenner ... [et al.]
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| 250 |
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|a 9th ed
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| 260 |
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|a New York :
|b McGraw-Hill ,
|c c2013
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| 300 |
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|a xxix, 684 p. :
|b ill. (some col.) ;
|c 29 cm.
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| 504 |
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|a Includes bibliographical references and index
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| 505 |
0 |
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|a 1. Nutrition basics -- 2. Energy-yielding nutrients and alcohol -- 3. Metabolism and energy balance -- 4. Vitamins and minerals -- 5. Nutrition-applications in the life cycle
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| 520 |
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|a Wardlaw's Perspectives in Nutrition
|
| 650 |
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0 |
|a Nutrition
|
| 650 |
1 |
2 |
|a Nutritional Physiological Phenomena
|
| 650 |
2 |
2 |
|a Diet
|
| 650 |
2 |
2 |
|a Energy metabolism
|
| 650 |
2 |
2 |
|a Micronutrients
|
| 700 |
1 |
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|a Byrd-Bredbenner, Carol ,
|e author
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| 999 |
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|a 1000157254
|b Book
|c OPEN SHELF (30 DAYS)
|e Tembila Campus
|