Color in food technological and psychophysical aspects

Bibliographic Details
Main Authors: Buera, Maria del Pilar (Author), Caivano, Jose Luis (Author)
Format: Book
Language:English
Published: Boca Raton, Florida CRC Press c2012
Subjects:

MARC

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008 130528s2012 flu eng
020 |a 1439876932 (hardback : alk. paper) 
020 |a 9781439876930 (hardback : alk. paper) 
050 0 0 |a TP370.9.C64  |b C65 2012 
090 0 0 |a TP370.9.C64  |b C65 2012 
245 0 0 |a Color in food  |b technological and psychophysical aspects  |c edited by Jose Luis Caivano, Maria del Pilar Buera 
260 |a Boca Raton, Florida  |b CRC Press  |c c2012 
300 |a xxiii, 454 p.  |b ill.  |c 24 cm 
650 0 |a Color of food  |v Congresses 
650 0 |a Color  |x Psychological aspects  |v Congresses 
700 1 |a Buera, Maria del Pilar  |e author 
700 1 |a Caivano, Jose Luis  |e author 
999 |a 1000158292  |b Book  |c OPEN SHELF (30 DAYS)  |e Tembila Campus