Advances in foodscience and technology
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| Format: | Book |
| Language: | English |
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Hoboken, New Jersey
John Wiley & Sons
c2013
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| Physical Description: | xx, 304 p. ill. 24 cm |
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| ISBN: | 1118121023 (hardback : alk. paper) 9781118121023 (hardback : alk. paper) |