Food & drink good manufacturing practice : a guide to its responsible management

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Food & drink good manufacturing practice : a guide to its responsible management

Bibliographic Details
Main Author:	Manning, Louise (Author)
Corporate Author:	Institute of Food Science and Technology (U.K.)
Format:	Book
Language:	English
Published:	Chichester, West Sussex Wiley-Blackwell c2013
Edition:	6th ed
Subjects:	Food industry and trade > Great Britain > Quality control

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