Food & drink good manufacturing practice : a guide to its responsible management

Bibliographic Details
Main Author: Manning, Louise (Author)
Corporate Author: Institute of Food Science and Technology (U.K.)
Format: Book
Language:English
Published: Chichester, West Sussex Wiley-Blackwell c2013
Edition:6th ed
Subjects:
Description
Physical Description:xv, 261 p. ill. 25 cm
ISBN:111831820X (paperback : alk. paper)
9781118318201 (paperback : alk. paper)