Skip to content
VuFind
Advanced
  • Effect of low temperature stor...
  • Cite this
  • Print
  • Export Record
    • Export to RefWorks
    • Export to EndNoteWeb
    • Export to EndNote
    • Export to MARC
Effect of low temperature storage on the shelf life of tomato (Lycopersicon esculentum)
QR Code

Effect of low temperature storage on the shelf life of tomato (Lycopersicon esculentum)

Bibliographic Details
Main Author: Nor Azimah Abdul Aziz (Author)
Corporate Author: Universiti Sultan Zainal Abidin Faculty of Agriculture and Biotechnology
Format: Book
Language:English
Published: 2012
Subjects:
Universiti Sultan Zainal Abidin > Project report
  • Holdings
  • Description
  • Similar Items
  • Staff View
Description
Physical Description:xi, 41 leaves ill. (some col.) 30 cm

Similar Items

  • A study on post-harvest shelf-life of tomato (Lycopersicon esculentum) the effect of storage temperature on fruit maturation
    by: Nurul Anisah Ishak
  • Effect of mulching on growth and yield of tomato (Lycopersicon Esculentum Mill. Var. MT1)
    by: Nazri Anuar
    Published: (2011)
  • Study on post harvest shelf life on banana fruit (Musa cv. Berangan) the effect of storage temperature on fruit maturation
    by: Nuraliza Mahamad Napiah
    Published: (2010)
  • Effect of antioxidants and modified atmosphere packaging on shelf stability of fried fish crackers
    Published: (2012)
  • Effect of hypochlorite dipping on the shelf life of tomato fruits
    by: Syafafwati Shamsudin
    Published: (2010)

Search Options

  • Advanced Search

Find More

  • Browse the Catalog

Need Help?

  • Search Tips