|
|
|
|
| LEADER |
00000cam a2200000 7i4500 |
| 001 |
0000080923 |
| 005 |
20130127093000.0 |
| 008 |
120808s2008 my may |
| 020 |
|
|
|a 9676121584 (paperback : alk. paper)
|
| 020 |
|
|
|a 9789676121585 (paperback : alk. paper)
|
| 050 |
0 |
0 |
|a TX724.5.M4
|b H37 2008
|
| 090 |
0 |
0 |
|a TX724.5.M4
|b H37 2008
|
| 100 |
0 |
|
|a Hasma Basir ,
|e author
|
| 245 |
1 |
0 |
|a Hidangan tradisi Pulau Pinang
|c Hasma Basir
|
| 260 |
|
|
|a Kuala Lumpur, Malaysia :
|b Utusan Publications & Distributors ,
|c c2008
|
| 300 |
|
|
|a 86 p. :
|b col. ill. ;
|c 30 cm.
|
| 505 |
0 |
|
|a 1. Nasi -- 2. Makanan laut -- 3. Ayam dan daging -- 4. Sayur
|
| 650 |
|
0 |
|a Cookery, Malaysian
|
| 650 |
|
0 |
|a Cookery
|z Penang
|
| 650 |
|
0 |
|a Recipes
|z Penang
|
| 999 |
|
|
|a 1000150517
|b Book
|c OPEN SHELF (30 DAYS)
|e Gong Badak Campus
|
| 999 |
|
|
|a 1000150518
|b Book
|c OPEN SHELF (30 DAYS)
|e Gong Badak Campus
|
| 999 |
|
|
|a 1000150519
|b Book
|c OPEN SHELF (30 DAYS)
|e Medical Campus
|