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00000cam a2200000 7i4500 |
| 001 |
0000080238 |
| 008 |
120710s2011 enk eng |
| 020 |
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|a 0754818071 (hardback : alk. paper)
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| 020 |
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|a 9780754818076 (hardback : alk. paper)
|
| 050 |
0 |
0 |
|a TX724.5 .T5
|b B37 2011
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| 090 |
0 |
0 |
|a TX 724.5.T5
|b B37 2011
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| 100 |
1 |
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|a Bastyra, Judy
|e author
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| 245 |
1 |
4 |
|a The food and cooking of Thailand
|b the authentic taste of South-East Asia : 125 exotic recipes shown in 250 stunning photographs
|c Judy Bastyra, Becky Johnson
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| 260 |
|
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|a London
|b Lorenz Books
|c c2011
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| 300 |
|
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|a 224 p.
|b col. ill.
|c 29 cm
|
| 650 |
|
0 |
|a Cooking, Thai
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| 700 |
1 |
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|a Johnson, Becky
|e author
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| 999 |
|
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|a 1000151256
|b Book
|c OPEN SHELF (30 DAYS)
|e Gong Badak Campus
|