Clinical nutrition for oncology patients
| Main Authors: | , , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Sudbury, Massachusetts :
Jones and Bartlett Publishers ,
c2010
|
| Subjects: |
Table of Contents:
- 1. Introduction to the nutritional management of oncology patients / Mary Marian, Susan Roberts
- 2. Nutrition screening and assessment in oncology / Pamela Charney, Andreea Cranganu
- 3. Nutrition support for oncology patients / M. Patricia Fuhrman
- 4. Medical and radiation oncology / Carole Havrila, Paul W. Read, David Mack
- 5. Surgical oncology / Maureen B. Huhmann, David August
- 6. Nutrition and cancer prevention / Nicole Stendell-Hollis
- 7. Esophageal and head and neck cancer / Elizabeth Isenring
- 8. Breast cancer / Deborah Straub
- 9. Reproductive cancers / Heather Hendrikson
- 10. Prostate cancer / Natalie Ledesma
- 11. Lung cancer / Jayne M. Camporeale, Susan Roberts
- 12. Hematologic malignancies / Kim Robien
- 13. Brain tumors / Cathy Scanlon
- 14. Palliative care / Kelay Trentham
- 15. Pharmacologic management of cancer cachexia : anorexia and other gastrointestinal toxicities associated with cancer treatments / Todd W. Mattox, Dawn E. Goetz
- 16. Integrative oncology / Mary Marian