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00000cam a2200000 7i4500 |
| 001 |
0000078586 |
| 008 |
120625s2011 nhu eng |
| 020 |
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|a 1578086981 (paperback : alk. paper)
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| 020 |
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|a 9781578086986 (paperback : alk. paper)
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| 050 |
0 |
0 |
|a RM666.P835
|b P762 2011
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| 060 |
1 |
0 |
|a QU 145.5
|b P962 2011
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| 090 |
0 |
0 |
|a RM666.P835
|b P762 2011
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| 245 |
0 |
0 |
|a Probiotic foods in health and disease
|c editors, G. Balakrish Nair, Yoshifumi Takeda ; National Institute of Cholera and Enteric Diseases, Kolkata, India ; Indian Council of Medical Research, New Delhi
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| 260 |
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|a Enfield, New Hampshire
|b Science Publishers ;
|a Boca Raton, Florida
|b Marketed and distributed by, CRC Press
|c c2011
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| 300 |
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|a iv, 124 p.
|b ill. (some col.)
|c 25 cm
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| 650 |
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|a Functional foods
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| 650 |
|
0 |
|a Probiotics
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| 650 |
1 |
2 |
|a Probiotics
|x pharmacology
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| 650 |
2 |
2 |
|a Food, Fortified
|x microbiology
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| 650 |
2 |
2 |
|a Lactobacillus
|x metabolism
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| 650 |
2 |
2 |
|a Nutritive Value
|
| 650 |
2 |
2 |
|a Probiotics
|x therapeutic use
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| 700 |
1 |
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|a Nair, G. Balakrish
|e author
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| 700 |
1 |
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|a Takeda, Yoshifumi
|d 1935-
|e author
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| 710 |
2 |
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|a Indian Council of Medical Research
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| 710 |
2 |
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|a National Institute of Cholera & Enteric Diseases (India)
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| 999 |
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|a 1000152159
|b Book
|c OPEN SHELF (30 DAYS)
|e Gong Badak Campus
|