http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
Manley's technology of biscuits, crackers and cookies
Technology of biscuits, crackers, and cookies
Eight expert authors have joined Duncan Manley to produce the new edition of this standard industry reference. Substantially revised and updated, it is now some 25% longer than the previous edition. It remains an essential guide for those seeking to improve efficiency and encourage best practice in biscuit, cookie and cracker manufacturing plants
1. Management of technology in biscuit manufacture -- 2. Materials and ingredients for biscuit manufacture -- 3. Types of biscuits -- 4. Biscuit production processes and equipment -- 5. Suppliers' presentations
Includes bibliographical references and index