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| LEADER |
00000cam a2200000 7i4500 |
| 001 |
0000078577 |
| 008 |
120625s2011 enk eng |
| 020 |
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|a 1613448031 (ebook)
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| 020 |
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|a 1845697707 (hardback : alk. paper)
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| 020 |
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|a 9780857093646 (online)
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| 020 |
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|a 9781613448038 (ebook)
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| 020 |
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|a 9781845697709 (hardback : alk. paper)
|
| 050 |
0 |
0 |
|a TX769
|b .M36 2011
|
| 090 |
0 |
0 |
|a TX769
|b .M36 2011
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| 245 |
0 |
0 |
|a Manley's technology of biscuits, crackers and cookies
|c edited by Duncan Manley
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| 246 |
3 |
0 |
|a Technology of biscuits, crackers, and cookies
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| 250 |
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|a 4th ed
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| 260 |
|
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|a Cambridge, England
|b Woodhead Publishing
|c c2011
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| 300 |
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|a xxxv, 588 p.
|b ill.
|c 25 cm
|
| 490 |
1 |
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|a Woodhead Publishing Series in Food Science, Technology and Nutrition
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| 650 |
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0 |
|a Biscuits
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| 650 |
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0 |
|a Cookies
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| 650 |
|
0 |
|a Crackers
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| 700 |
1 |
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|a Manley, Duncan
|e author
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| 710 |
2 |
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|a Knovel (Firm)
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| 999 |
|
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|a 1000152183
|b Book
|c OPEN SHELF (30 DAYS)
|e Gong Badak Campus
|