Managing food safety and hygiene governance and regulation as risk management

Managing food safety and hygiene governance and regulation as risk management

Bibliographic Details
Main Authors: Hutter, Bridget M. (Author), Jones, Clive (Author)
Format: Book
Language:English
Published: Cheltenham, U. K.; Northampton, Massachusetts Edward Elgar c2011
Subjects:
Food industry and trade > Risk management > Great Britain
Food industry and trade > Safety regulations > Great Britain
Risk management
Description
Physical Description:x, 211 p. ill. 24 cm
ISBN:0857935704 (hardback : alk. paper)
9780857935700 (hardback : alk. paper)

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