Fish processing and preservation
| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
New Delhi :
A.P.H Publishing Corporation ,
c2011
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| Subjects: |
Table of Contents:
- 1.Introduction
- 2. Processing of freshwater fish
- 3. Fish processing: equipment and technologies
- 4. Quality aspects in the marine fish processing
- 5. Cleaning and disinfection of marine fish
- 6. Management of fish processing plant
- 7. Traditional methods of fish preservation
- 8. Freezing of fish
- 9. Fish canning