Che'mat, F., Lebovka, N. I. . [., & Vorobiev, E. (2012). Enhancing extraction processes in the food industry. CRC Press.
Chicago Style (17th ed.) CitationChe'mat, Farid, N. I. [] Lebovka, and Eugene Vorobiev. Enhancing Extraction Processes in the Food Industry. Boca Raton, FL: CRC Press, 2012.
MLA (9th ed.) CitationChe'mat, Farid, et al. Enhancing Extraction Processes in the Food Industry. CRC Press, 2012.
Warning: These citations may not always be 100% accurate.