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00000cam a2200000 7i4500 |
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20181111093000.0 |
| 008 |
120624s2011 nyu eng |
| 020 |
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|a 9780203806043 (ebook)
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| 020 |
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|a 9780415885881 (hardback : alk. paper)
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| 020 |
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|a 9780415885898 (pbk. : alk. paper)
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| 050 |
0 |
0 |
|a HD9000.5
|b .P85 2011
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| 090 |
0 |
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|a HD9000.5
|b .P85 2011
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| 100 |
1 |
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|a Pullman, Madeleine ,
|d 1957- ,
|e author
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| 245 |
1 |
0 |
|a Food supply chain management :
|b economic, social and environmental perspectives
|c Madeleine Pullman, Zhaohui Wu
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| 260 |
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|a New York :
|b Routledge ,
|c 2011
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| 300 |
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|a xxii, 287 p. :
|b ill., maps ;
|c 27 cm.
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| 504 |
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|a Includes bibliographical references (p [260]-270) and index
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| 650 |
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0 |
|a Food industry and trade
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| 650 |
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0 |
|a Food supply
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| 650 |
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0 |
|a Sustainable agriculture
|
| 700 |
1 |
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|a Wu, Zhaohui ,
|d 1968- ,
|e author
|
| 999 |
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|a 1000149502
|b Book
|c OPEN SHELF (30 DAYS)
|e Gong Badak Campus
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| 999 |
|
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|a 1000167712
|b Book
|c Open Shelf (1 Day)
|e Tembila Campus
|
| 999 |
|
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|a 1000167713
|b Book
|c OPEN SHELF (30 DAYS)
|e Tembila Campus
|