|
|
|
|
| LEADER |
00000cam a2200000 7i4500 |
| 001 |
0000078548 |
| 005 |
20130320.0 |
| 008 |
120624s2011 nyu eng |
| 020 |
|
|
|a 9781405189101 (hardcover : alk. paper)
|
| 050 |
0 |
0 |
|a TP374
|b .F638 2011
|
| 090 |
0 |
0 |
|a TP374
|b .F638 2011
|
| 245 |
0 |
0 |
|a Food and beverage packaging technology
|c edited by Richard Coles, Mark Kirwan
|
| 250 |
|
|
|a 2nd ed
|
| 260 |
|
|
|a Chichester, West Sussex
|a Ames, Iowa :
|b Wiley-Blackwell ,
|c 2011
|
| 300 |
|
|
|a xvi, 326 p. :
|b ill. (some col.) ;
|c 26 cm.
|
| 504 |
|
|
|a Includes bibliographical references and index
|
| 650 |
|
0 |
|a Beverages
|x Packaging
|
| 650 |
|
0 |
|a Food
|x Packaging
|
| 650 |
|
0 |
|a Food
|x Preservation
|
| 700 |
1 |
|
|a Coles, Richard ,
|e author
|
| 700 |
1 |
|
|a Kirwan, Mark J. ,
|e author
|
| 999 |
|
|
|a 1000149499
|b Book
|c OPEN SHELF (30 DAYS)
|e Tembila Campus
|