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| LEADER |
00000cam a2200000 7i4500 |
| 001 |
0000078547 |
| 008 |
120624s2011 enk eng |
| 020 |
|
|
|a 9781405195430 (hardback)
|
| 050 |
0 |
0 |
|a TX553.A3
|b F562 2011
|
| 090 |
0 |
0 |
|a TX553.A3
|b F562 2011
|
| 245 |
0 |
0 |
|a Food additives data book
|c edited by Jim Smith, Lily Hong-Shum
|
| 250 |
|
|
|a 2nd ed
|
| 260 |
|
|
|a Chichester, West Sussex
|a Ames, Iowa
|b Wiley-Blackwell
|c 2011
|
| 300 |
|
|
|a xvi, 1107 p.
|b ill.
|c 26 cm
|
| 650 |
|
0 |
|a Food additives
|v Handbooks, manuals, etc.
|
| 700 |
1 |
|
|a Hong-Shum, Lily
|e author
|
| 700 |
1 |
|
|a Smith, Jim
|d 1953-
|e author
|
| 999 |
|
|
|a 1000149498
|b Book
|c OPEN SHELF (30 DAYS)
|e Gong Badak Campus
|