Nutrition for sports and exercise

Bibliographic Details
Main Authors: Dunford, Marie (Author), Doyle, J. Andrew (Author)
Format: Book
Published: Belmont, CA : Wadsworth, Cengage Learning , 2012
Edition:2nd ed
Subjects:

MARC

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050 0 0 |a TX361.A8   |b D86 2012 
060 1 0 |a QT 260   |b D897n 2012 
090 0 0 |a QT 260   |b D897n 2012 
100 1 |a Dunford, Marie ,   |e author 
245 1 0 |a Nutrition for sports and exercise   |c Marie Dunford and J. Andrew Doyle 
250 |a 2nd ed 
260 |a Belmont, CA :   |b Wadsworth, Cengage Learning ,   |c 2012 
300 |a xviii, 602 p. :   |b col. ill. ;   |c 28 cm. 
504 |a Includes bibliographical references and index 
505 0 |a 1. Introduction to sports nutrition -- 2. Defining and measuring energy -- 3. Energy systems and exercise -- 4. Carbohydrates -- 5. Proteins -- 6. Fats -- 7. Water and electrolytes -- 8. Vitamins -- 9. Minerals -- 10. Diet planning: food first, supplements second -- 11. Weight and body composition -- 12. Disordered eating and exercise patterns in athletes -- 13. Diet and exercise for life long fitness and health 
650 0 |a Athletes   |x Nutrition 
650 0 |a Exercise   |x Physiological aspects 
650 0 |a Physical fitness   |x Nutritional aspects 
650 1 2 |a Sports   |x physiology 
650 2 2 |a Diet 
650 2 2 |a Exercise   |x Physiology 
650 2 2 |a Nutritional Physiological Phenomena 
700 1 |a Doyle, J. Andrew ,   |e author 
999 |a 1000149391   |b Book   |c OPEN SHELF (30 DAYS)   |e Medical Campus