Mycotoxins in food : detection and control
| Main Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Cambridge :
Woodhead Publishing Limited ,
c2004
|
| Series: | Woodhead Publishing in food science and technology
|
| Subjects: |
Table of Contents:
- 1. Measuring risks
- 2. Controlling risks
- 3. Particular mycotoxins
- 4. Appendix