Functional foods principles and technology

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Functional foods principles and technology

Bibliographic Details
Other Authors:	Guo, Mingruo 1960- (Editor)
Format:	Book
Language:	English
Published:	Boca Raton, Florida Cambridge, England CRC Press ; Woodhead Publishing c2009
Series:	Woodhead Publishing in food science, technology, and nutrition
Subjects:	Food > Composition Functional foods

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