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00000cam a2200000 7i4500 |
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0000078249 |
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20210310093000.0 |
| 008 |
120620s2009 flu eng |
| 020 |
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|a 143980897X (CRC Press)
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| 020 |
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|a 1845695925 (paperback : alk. paper)
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| 020 |
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|a 9781439808979 (CRC Press)
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| 020 |
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|a 9781845695927 (paperback : alk. paper)
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| 020 |
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|a 9781845696078 (ebook)
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| 050 |
0 |
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|a QP144.F85
|b G86 2009
|
| 090 |
0 |
0 |
|a QP144.F85
|b G86 2009
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| 100 |
1 |
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|a Guo, Mingruo ,
|d 1960- ,
|e editor
|
| 245 |
1 |
0 |
|a Functional foods :
|b principles and technology
|c Dr. Mingruo Guo
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| 260 |
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|a Boca Raton, Florida :
|b CRC Press ;
|a Cambridge, England :
|b Woodhead Publishing ,
|c c2009
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| 300 |
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|a 358 p. :
|b ill. ;
|c 24 cm.
|
| 490 |
1 |
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|a Woodhead Publishing in food science, technology, and nutrition
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| 504 |
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|a Includes bibliographical references and index
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| 505 |
0 |
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|a 1. Introduction -- 2. Antioxidants -- 3. Dietary fiber -- 4. Prebiotics & probiotics -- 5. Lipids -- 6. Vitamins -- 7. Soy -- 8. Sports Drinks -- 9. Human Milk
|
| 650 |
|
0 |
|a Food
|x Composition
|
| 650 |
|
0 |
|a Functional foods
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| 999 |
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|a 1000152166
|b Book
|c OPEN SHELF (30 DAYS)
|e Tembila Campus
|